China Network April 29, according to British media reported on April 28, experts say that some pregnant women like to pick more "healthy" organic milk, however, this type of milk or adverse effects on the development of fetal intelligence. According to a new study, organic milk contains one-third less iodine than normal milk, and iodine is essential for the intellectual development of the fetus. In addition, ultra-high-temperature processed milk also has the same low iodine content as organic milk.
Iodine plays a very important role in the development of early fetal brains, especially during early pregnancy. There have been reports previously that due to the lack of iodine content of some expectant mothers during this critical period, the babies born to them have weaker intelligence.
A professor at the University of Reading in the United Kingdom said: “Now people are more and more interested in buying organic milk and UHT milk, thinking that they are healthier and faster, but according to our latest research, this buying trend will be for public health. It has caused serious adverse effects.Once iodine deficiency is a health problem all the time, we need to monitor this closely and take measures, otherwise we will usher in a health crisis in the 21st century.Of course, organic milk and ultra-high temperature are not said. Disinfecting milk is harmful to your body. Drinking all types of milk brings many benefits. However, the traditional iodine pasteurized milk has an iodine content equivalent to about 1.5 pints of organic milk or UHT milk."
Between 1930 and 1940, tens of thousands of people in parts of the UK had abnormal thyroid enlargement due to iodine deficiency.
Experts said that some countries also contain iodine in bread and salt, but dairy products are one of the major sources of British iodine intake. Twenty years ago, doctors reminded the public that changes in milk production and consumption patterns will affect people's future iodine intake. In addition, scientists found that young people drink less milk, and more than 70% of girls in the United Kingdom are currently in iodine deficiency status.
However, this new study did not measure the amount of iodine needed by the body. Therefore, we cannot be sure that people who drink organic milk or UHT milk will not reach the standard of iodine in their body. (Yu Ting)
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