Is the potato a potato? Where is the potato?

Potato, annual herb, 15-80 cm high, hi-light, not high temperature, tuber round, oval or oblong, high nutritional value, large yield, as one of the five staple foods in China, can be used for frying, frying, Cooking, steaming, cold salad, etc., is the main raw material of starch. It has a wide range of food. This article introduces you about potato. Does the potato be a potato? Where is the potato first? Let's take a look.

Is the potato a potato?

Many people have a clear distribution of potatoes and potatoes. They think that potatoes and potato books are two different foods. In fact, there are several kinds of potatoes. The potato is what we call potatoes. Potato is a scientific name, and potatoes are commonly known.

The names of potatoes and potatoes are mainly derived from regional differences. The difference between the north and the south is called potato because the potato grows in the soil, and the round block is like a bean, which is called a potato according to its pictogram.

In fact, there are many titles in the potato, and people have given the potato a lot of interesting names. For example, in Yunnan and Guizhou, the potato is called 芋 or Yangshan 芋; the potato in Shandong Province is the egg, the Guangxi is called the ghost, the yam is the egg in Shanxi.

The name of the potato in foreign countries is even more interesting. The Russians are called Dutch potatoes, the French are called apples, and the Germans are called pears. It is because the name of the potato is too much and the level is easily confused, so the potato is a universal scientific name. .

Potato origin:

The potato is now distributed in the temperate and subtropical regions of the Andes in South America and its coastal areas. The potato has a long history. In the 1760s, the potato was introduced to Spain through Colombia in South America. Later, it was improved and cultivated and spread to Asia and North America.

Although the potato has only a hundred years of history in our country, it does not affect our passion for potatoes. China's potato was first introduced by overseas Chinese in Southeast Asia. It has high yield, rich nutrition and strong adaptability to the environment. It is one of the most important production crops in China, and the potato planting area is the second in the world.

The growth of potato requires mild and humid climate. Rainy, foggy and low temperature are especially suitable for the development of potato. All the current planting notes on potato are mainly distributed in southwest, northeast and Inner Mongolia. There are few pests and diseases, it can be said that it is high-yield and high-quality.

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